My new favorite appetizer, served at a holiday party this weekend:
Pickle Roll Ups
Ingredients:
Thin sliced deli ham
Cream cheese
Pickle spears
Instructions:
Spread cream cheese on ham slices. Layer. Roll a pickle spear up in the middle. Slice into sushi-roll-size bites. Eat until you burst.
Is this a Midwestern thing? The roll ups, not the eating until bursting. Let me know!
Sunday, December 9, 2007
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